Frying frozen crab meat just isn't suggested as it can cause an uneven cook and result in a considerably less appealing texture. Thawing the crab legs from the fridge overnight in advance of frying is important making sure that they are absolutely cooked and preserve their all-natural taste and tenderness. https://judahoxgjo.blog4youth.com/33381678/5-easy-facts-about-frozen-crab-cakes-in-air-fryer-described