Located with the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new restaurant operate by chef Thomas Borgan. Diners can take pleasure in internationally impressed dishes à la carte in the relaxed atmosphere, or order the tasting menu to sample many different creative dishes. “Playful dishes contain https://damienwisad.blog5star.com/29206490/little-known-facts-about-spanske-delikatesser