, the fermented shark that is certainly Iceland’s nationwide dish. Surströmming is fermented herring and it is distinct from fried or pickled herring. The fermented herring has earned its individual Swedish title for a motive. The Swedish identify from the surströmming dish actually interprets to wrecked (or putrefied) herring. With https://www.youtube.com/watch?v=OS365DWxnKQ