A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep awareness about marrying flavors and aromas. His signature cocktails are six types of ‘tea-tail,’ a series of lower-Liquor tea cocktails served in wine glasses to appreciate their aroma and long aftertaste. “Besides growing Actual physical https://freshbookmarking.com/story17489687/whiskey-japanese-fundamentals-explained